Ground lamb cooked with mashed eggplant, onion and peas, herbs and spices. **GLUTEN FREE
KEEMA BAINGAN BURTA
$25.30
Ground lamb cooked with mashed eggplant, onion and peas, herbs and spices. **GLUTEN FREE
SKU: N/A
Category: Non-Vegetarian Entrees
| Spicy level | MILD, MILD+, MEDIUM, MEDIUM+, HOT, VERY HOT |
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